Moringa

Moringa

Tuesday, January 22, 2013

NUTRIENTS PRESENT IN MORINGA LEAF

Moringa leaf contain approximately 20 types of amino acids, 46 types of Anti-oxidant, 36 anti-inflammatory compounds – All natural 90+ nutrients make for the best natural nutrition supplement. It is a tremendous source of bio-available vitamins and minerals which are the co-factors of enzymes and co-enzymes. Moringa is rich in natural vitamins to nourish the body with the essential nutrients, those includes,
VITAMINS: Vitamin A (Alpha & Beta-Carotene), Vitamin B (Choline), Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin), Vitamin B3 (Niacin), Vitamin B6 (Pyrodixine), Vitamin B7 (Biotin), Vitamin B9 (Folic Acid), Vitamin B12 (Cyanocobalamin), Vitamin C (Ascorbic Acid),Vitamin D (Cholecalciferol), Vitamin E (Tocopherol), Vitamin K
Moringa leaf is a high natural source of Essential Macro & Trace Minerals that includes,
MACRO MINERALS: Calcium, Chloride, Magnesium, Chromium, Phosphorus, Potassium, Sodium, Sulfur
TRACE MINERLS: Copper, Fluoride, Iron, Chloride, Manganese, Molybdenum, Selenium, Sulphur, Zinc,
Phyto nutrients: Moringa leaf is filled with Phyto nutrients. The phyto nutrients present include Alpha-carotene, Beta-Carotene, Beta-cryptoxanthin, Lutein, Zeaxanthin and Chlorophyll.

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